#2 08-13-2011 1:47 AM
Re: Italian-American cuisine in RomeI already knew that pizza was an Italian invention, but what an ignoramus such as me didn't know until I lived in Italy was that the actual birthplace of the pizza in Italy is Naples, (or 'Napoli' as the Italians spell it). Thus, Bella Napoli pizza restaurant, is not just aptly named, it's actually a real traditional family-owned restaurant run by a mother and her sons from Naples. But if you think from that, that it's some tiny little rustic half-assed operation, you'd be wrong - The gang at Bella Napoli have really got their act together -Not only is it a popular haunt with local Roman Italians, they're also in tune with what tourists want - Their premises are large with plenty of seating, yet the place also retains a cosy, casual atmosphere, and they also have sidewalk tables. Menus are printed (or explained) in English and they even have a choice of thin'n'crispy pizzas, or deep pan, though Italian deep pan is nowhere as deep as American deep pan. Anyway, when in Rome, you really should make a point of trying the authentic thin and crispy pizzas, they're much healthier, and you can taste the fresh and subtle Italian topping flavours much better. Offline #3 05-10-2012 11:30 AM
Re: Italian-American cuisine in RomeTrips to Rome are also great ideas for Stag and Hen parties. Stag party activities can range from the more conventional (such as go-karting, quad biking and target shooting), to specialised alcohol-based activities, including beers tours and wine tasting. Offline #4 08-01-2012 1:50 AM
Re: Italian-American cuisine in RomeRome is best known for rustic cooking that's rich, meaty, and comforting on a cold, winter night. Braised beef and roasted suckling pig - porchetta - are very popular. Offline #5 09-11-2012 9:55 PM
Re: Italian-American cuisine in RomeI love Rome. It's a beautiful city. Last edited by alves89 (09-12-2012 8:21 AM) Offline #6 11-28-2012 8:40 AM
Re: Italian-American cuisine in RomeNo doubt that Italy is the land which gave the Pizza to world but after this all the latest advancements and modification were done by the American people and expert chefs.It was universally introduced to world by Americans that is why it is considered falsely by people that it is from the Americal land but actually it is a Italian recipe. Offline #7 11-29-2012 9:19 AM
Re: Italian-American cuisine in RomeSo it is purely an Itlain dish Offline |
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Italian-American cuisine in Rome |